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|Serving Size: 1 serving (1128g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 1604 (65%)|
|Amt Per Serving||% DV|
|Total Fat 178.2g||238 %|
|Saturated Fat 64.7g||323 %|
|Monounsaturated Fat 68.3g|
|Polyunsanturated Fat 31g|
|Cholesterol 808.7mg||249 %|
|Sodium 1268mg||44 %|
|Potassium 2104mg||55 %|
|Total Carbohydrate 9g||3 %|
|Dietary Fiber 2.3g||9 %|
|Sugars, other 6.7g|
|Protein 194.5g||278 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2456
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