1. Preheat oven to 350 degrees.
2.spray a 13 x 9 inch baking dish with cooking spray.
3. In a large bowl, combine broccoli, mayonnaise, cheese, soup, and eggs.
4. Mix well.
5.Place the mixture in pan.
6. Top with crushed crackers and pour the melted butter on every cracker.
7. Bake for 35 minutes or until set and browned.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (268g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 917 (91%)|
|Amt Per Serving||% DV|
|Total Fat 101.9g||136 %|
|Saturated Fat 26.5g||133 %|
|Monounsaturated Fat 5.9g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 144.7mg||45 %|
|Sodium 2075.5mg||72 %|
|Potassium 131.6mg||3 %|
|Total Carbohydrate 20.4g||6 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 20.2g|
|Protein 1.7g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1004
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