Cook and drain broccoli. Blend all ingredients except margarine and bread crumbs. Melt margarine and mix with bread crumbs and put on top. Bake at 350 degrees for 45 minutes. 2 quart casserole. Serves 8-10. Recipe by: Pepperidge Farms Posted to recipelu-digest by "Diane Geary"
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|Serving Size: 1 Serving (344g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 788 (83%)|
|Amt Per Serving||% DV|
|Total Fat 87.5g||117 %|
|Saturated Fat 21.4g||107 %|
|Monounsaturated Fat 34.9g|
|Polyunsanturated Fat 26.5g|
|Cholesterol 573.7mg||177 %|
|Sodium 1493.1mg||51 %|
|Potassium 269.1mg||7 %|
|Total Carbohydrate 20.5g||6 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 19.9g|
|Protein 24g||34 %|
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Calories per serving: 950
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