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|Serving Size: 1 recipe (2424g)|
|Recipe Makes: 1|
|Calories from Fat: 1543 (66%)|
|Amt Per Serving||% DV|
|Total Fat 171.4g||229 %|
|Saturated Fat 99.8g||499 %|
|Monounsaturated Fat 52.8g|
|Polyunsanturated Fat 9g|
|Cholesterol 538.4mg||166 %|
|Sodium 4549.3mg||157 %|
|Potassium 2724.9mg||72 %|
|Total Carbohydrate 86g||25 %|
|Dietary Fiber 3.4g||14 %|
|Sugars, other 82.6g|
|Protein 113.2g||162 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2341
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