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|Serving Size: 1 sandwiche (145g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 188 (80%)|
|Amt Per Serving||% DV|
|Total Fat 20.9g||28 %|
|Saturated Fat 4.5g||22 %|
|Monounsaturated Fat 12.9g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 11.1mg||3 %|
|Sodium 1041mg||36 %|
|Potassium 539.9mg||14 %|
|Total Carbohydrate 11.9g||3 %|
|Dietary Fiber 7.2g||29 %|
|Sugars, other 4.6g|
|Protein 4.2g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 236
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