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|Serving Size: 1 serving (31g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 3 (5%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0.8mg||0 %|
|Sodium 686.7mg||24 %|
|Potassium 104.1mg||3 %|
|Total Carbohydrate 12.8g||4 %|
|Dietary Fiber 1.4g||5 %|
|Sugars, other 11.5g|
|Protein 1.6g||2 %|
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Calories per serving: 61
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