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Serving Size: 1 recipe (4172g) | ||
Recipe Makes: 1 | ||
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Calories: 12007 | ||
Calories from Fat: 11433 (95%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1270.3g | 1694 % | |
Saturated Fat 296.7g | 1484 % | |
Monounsaturated Fat 542.5g | ||
Polyunsanturated Fat 313.6g | ||
Cholesterol 917.2mg | 282 % | |
Sodium 5312.1mg | 183 % | |
Potassium 4214.9mg | 111 % | |
Total Carbohydrate 122.1g | 36 % | |
Dietary Fiber 24.2g | 97 % | |
Sugars, other 97.9g | ||
Protein 71g | 101 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 12007
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