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Suggest a better descriptionCombine first 6 ingredients in buttered 1 quart baking dish. Mix melted butter and crackers; sprinkle on top. Bake at 350 degrees approximately 35 minutes. Posted to recipelu-digest by "Diane Geary"
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Serving Size: 1 Serving (180g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 353 | ||
Calories from Fat: 260 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.9g | 39 % | |
Saturated Fat 7.6g | 38 % | |
Monounsaturated Fat 7.6g | ||
Polyunsanturated Fat 12.2g | ||
Cholesterol 35mg | 11 % | |
Sodium 633.5mg | 22 % | |
Potassium 118.7mg | 3 % | |
Total Carbohydrate 21.2g | 6 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 20.6g | ||
Protein 4.2g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 353
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