Cook pasta according to direction add broccoli during last minutes of cooking, cook for 1 minute.drain.combine milk and next five ingredients in a medium bowl, stirring with whisk til smooth.heat ledge skillet over medium high heat.add bacon cook 4 minutes it's til crisp.add butter to pan, swirl til butter melts.add milk mixture to pan, bring to boil.Cook 1 minutes, stirring frequently.stir in cheese.add pasta mixture to pan stirring to coat.
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|Serving Size: 1 Serving (254g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 173 (57%)|
|Amt Per Serving||% DV|
|Total Fat 19.2g||26 %|
|Saturated Fat 9.8g||49 %|
|Monounsaturated Fat 6.3g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 46.8mg||14 %|
|Sodium 444.9mg||15 %|
|Potassium 795.5mg||21 %|
|Total Carbohydrate 20.8g||6 %|
|Dietary Fiber 5.9g||24 %|
|Sugars, other 14.9g|
|Protein 16g||23 %|
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Calories per serving: 304
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