Broccoli salad
Stir together mayo, sugar, and vinegar. Add broccoli and rest of ingredients. You can soak raisins in water to plump them up.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (589g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 1799 | ||
Calories from Fat: 1275 (71%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 141.7g | 189 % | |
Saturated Fat 28.8g | 144 % | |
Monounsaturated Fat 39.8g | ||
Polyunsanturated Fat 16.1g | ||
Cholesterol 181.5mg | 56 % | |
Sodium 3543.2mg | 122 % | |
Potassium 1658.9mg | 44 % | |
Total Carbohydrate 98.4g | 29 % | |
Dietary Fiber 11.5g | 46 % | |
Sugars, other 87g | ||
Protein 43.3g | 62 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1799
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.