Broccoli Salad
by jjg
Easy
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INGREDIENTS
- 1 bunch broccoli
- 1 bunch green onions
- 6 strips bacon ; fried and crumbled
- 1 cup mayonnaise
- 1/2 cup Sugar
- 2 tablespoons Vinegar
INSTRUCTIONS
Chop the broccoli and onions
Fry and crumble the bacon
mix the mayo, sugar and vinegar
combine everything in a large bowl
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (128g) | ||
| Recipe Makes: 8 | ||
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| Calories: 301 | ||
| Calories from Fat: 221 (73%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 24.6g | 33 % | |
| Saturated Fat 3.9g | 19 % | |
| Monounsaturated Fat 6.2g | ||
| Polyunsanturated Fat 13.1g | ||
| Cholesterol 6.6mg | 2 % | |
| Sodium 300.1mg | 10 % | |
| Potassium 283.5mg | 7 % | |
| Total Carbohydrate 17.9g | 5 % | |
| Dietary Fiber 2g | 8 % | |
| Sugars, other 15.8g | ||
| Protein 4.4g | 6 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 301
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