In a large salad bowl, combine the slaw and broken uncooked noodles.
Cut the hairy ends off onions, then chop the rest.
Whisk together the sugar, oil, vinegar, and ramen seasoning packets. Add
more vinegar to taste. Pour over salad and toss
Refrigerate overnite stirring occationally.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (889g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 956 (58%)|
|Amt Per Serving||% DV|
|Total Fat 106.2g||142 %|
|Saturated Fat 15.8g||79 %|
|Monounsaturated Fat 63.4g|
|Polyunsanturated Fat 22.5g|
|Cholesterol 0mg||0 %|
|Sodium 182.5mg||6 %|
|Potassium 2394.1mg||63 %|
|Total Carbohydrate 165.8g||49 %|
|Dietary Fiber 17.5g||70 %|
|Sugars, other 148.3g|
|Protein 34.9g||50 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1661
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