Garlic broccoli
1. In a ziplock bag put broccoli, garlic, olive oil, and a few shakes of S & P.
2. SHAKE!!
3. Spread out on foil covered baking sheet, place on top rack and bake
Cook at 375 for 30 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (615g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 266 | ||
Calories from Fat: 81 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9g | 12 % | |
Saturated Fat 1.2g | 6 % | |
Monounsaturated Fat 5g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 0mg | 0 % | |
Sodium 355.8mg | 12 % | |
Potassium 1921.4mg | 51 % | |
Total Carbohydrate 40.4g | 12 % | |
Dietary Fiber 15.8g | 63 % | |
Sugars, other 24.6g | ||
Protein 17.1g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 266
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