Broiled Camembert with Apples
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INGREDIENTS
- 4 1/2 oz Camembert round
- 1 Egg
- 2 Apples; cored, cut into 12
- 1 tb Water; cold
- PATTI VDRJ67A
- 3 tb Wheat germ
INSTRUCTIONS
Cut cheese into 12 wedges. Mix egg and water with fork until smooth. Dip each cheese wedge into egg mix; sprinkle with wheat germ. Dip again into egg mix and sprinkle with wheat germ. Place wedges on heatproof serving plate. Set oven to broil. Broil wedges with tops about 5" from heat until warm, 3-5 minutes. Serve immediately with apple wedges. Posted to MM-Recipes Digest V3 #223 Date: Fri, 16 Aug 1996 16:26:27 PST From: rkanahele@juno.com (Ronald KL Kanahele)
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (15g) | ||
| Recipe Makes: 12 Servings | ||
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| Calories: 8 | ||
| Calories from Fat: 4 (50%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0.5g | 1 % | |
| Saturated Fat 0.1g | 1 % | |
| Monounsaturated Fat 0.2g | ||
| Polyunsanturated Fat 0.1g | ||
| Cholesterol 17.6mg | 5 % | |
| Sodium 5.9mg | 0 % | |
| Potassium 9.6mg | 0 % | |
| Total Carbohydrate 0.3g | 0 % | |
| Dietary Fiber 0.1g | 0 % | |
| Sugars, other 0.2g | ||
| Protein 0.6g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 8
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