Try this Brown-Butter Frosting recipe, or contribute your own.
Suggest a better descriptionFrom: hhstruve@aol.com (HH Struve) Date: 24 Oct 1995 12:59:20 -0500 This is a luscious recipe for a brown-butter frosting that was given to me by a lady who bakes for a local restaurant. I have only used it on cinnamon rolls but have seen similar recipes used for frosting cookies. Melt and stir butter in a heavy pan over medium heat till golden brown. Blend in sugar gradually. Add vanilla and hot water to make spreading consistency. Spread over warm rolls. REC.FOOD.RECIPES ARCHIVES /CAKES From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (178g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1059 | ||
Calories from Fat: 829 (78%) | ||
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Amt Per Serving | % DV | |
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Total Fat 92.1g | 123 % | |
Saturated Fat 58.3g | 292 % | |
Monounsaturated Fat 23.9g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 244mg | 75 % | |
Sodium 654.7mg | 23 % | |
Potassium 34.7mg | 1 % | |
Total Carbohydrate 60.4g | 18 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 60.4g | ||
Protein 1g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1059
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