Try this Brown Derby Old-Fashioned French Dressing recipe, or contribute your own.
Suggest a better descriptionBlend together all ingredients except oils. Then add olive and salad oils and mix well again. Chill. Shake before serving. Makes about 1-1/2 quarts. This dressing keeps well in the refrigerator. Can be made and stored in a 2-quart Mason jar. Posted to recipelu-digest by "Diane Geary"
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Serving Size: 1 Serving (724g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 682 | ||
Calories from Fat: 493 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 54.8g | 73 % | |
Saturated Fat 7.6g | 38 % | |
Monounsaturated Fat 39.7g | ||
Polyunsanturated Fat 5.9g | ||
Cholesterol 0mg | 0 % | |
Sodium 273.9mg | 9 % | |
Potassium 575.3mg | 15 % | |
Total Carbohydrate 30.5g | 9 % | |
Dietary Fiber 4.8g | 19 % | |
Sugars, other 25.7g | ||
Protein 2.4g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 682
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