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|Serving Size: 1 recipe (4835g)|
|Recipe Makes: 1|
|Calories from Fat: 531 (28%)|
|Amt Per Serving||% DV|
|Total Fat 59g||79 %|
|Saturated Fat 20.1g||101 %|
|Monounsaturated Fat 28.9g|
|Polyunsanturated Fat 6.9g|
|Cholesterol 61.1mg||19 %|
|Sodium 17088.4mg||589 %|
|Potassium 910.9mg||24 %|
|Total Carbohydrate 310.3g||91 %|
|Dietary Fiber 11.5g||46 %|
|Sugars, other 298.8g|
|Protein 25.5g||36 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1871
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