Place rice and water in rice cooker. Cook 40 mins
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|Serving Size: 1 Serving (360g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 23 (7%)|
|Amt Per Serving||% DV|
|Total Fat 2.5g||3 %|
|Saturated Fat 0.5g||3 %|
|Monounsaturated Fat 0.9g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 0mg||0 %|
|Sodium 14.4mg||0 %|
|Potassium 250.1mg||7 %|
|Total Carbohydrate 71.1g||21 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 67.9g|
|Protein 7g||10 %|
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Calories per serving: 338
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