see above
Heat oven to 375. Line baking sheet with foil. Sprinkle bacon with sugar and bake until crispy, about 30 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 recipe (601g) | ||
Recipe Makes: 0 Servings | ||
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Calories: 1577 | ||
Calories from Fat: 903 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 100.3g | 134 % | |
Saturated Fat 33.4g | 167 % | |
Monounsaturated Fat 44.6g | ||
Polyunsanturated Fat 11.2g | ||
Cholesterol 151.4mg | 47 % | |
Sodium 1895.7mg | 65 % | |
Potassium 658.2mg | 17 % | |
Total Carbohydrate 145.3g | 43 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 145.3g | ||
Protein 26g | 37 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1577
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