Combine water and brown sugar in a microwave-safe dish; microwave on HIGH for two minutes, stirring until sugar dissolves.
Cool, then chill syrup.
Stir lemon juice and bourbon into chilled syrup mixture.
Divide into four glasses, top each with 3 tablespoons of dry sparkling wine and 2-3 dashes of bitters.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (220g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 12510.8mg||431 %|
|Potassium 514mg||14 %|
|Total Carbohydrate 21.6g||6 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 21.5g|
|Protein 8.3g||12 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 165
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!