Brown Sugar Frosting
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INGREDIENTS
- 4 tb Butter
- ADD
- 6 tb 2 % or whole milk
- MELT
- 3/4 c Brown sugar
INSTRUCTIONS
Boil 1 minute and add 1 tsp. vanilla and 1 3/4 cups (abt.) powdered sugar. Mix and put on favorite cake or brownies. Posted to Bakery-Shoppe Digest V1 #226 by "William & Evelyn Hall"
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (387g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1661 | ||
| Calories from Fat: 414 (25%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 46g | 61 % | |
| Saturated Fat 29.2g | 146 % | |
| Monounsaturated Fat 11.9g | ||
| Polyunsanturated Fat 1.7g | ||
| Cholesterol 122mg | 38 % | |
| Sodium 419.3mg | 14 % | |
| Potassium 452.5mg | 12 % | |
| Total Carbohydrate 323.7g | 95 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 323.7g | ||
| Protein 0.9g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1661
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