put all ingrediants in crock pot and cook for 8 hours
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|Serving Size: 1 Serving (153g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 37 (13%)|
|Amt Per Serving||% DV|
|Total Fat 4.1g||5 %|
|Saturated Fat 1.3g||7 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 73.7mg||23 %|
|Sodium 83.7mg||3 %|
|Potassium 498.6mg||13 %|
|Total Carbohydrate 36.4g||11 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 36.3g|
|Protein 23.5g||34 %|
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Calories per serving: 278
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