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|Serving Size: 1 recipe (1725g)|
|Recipe Makes: 1|
|Calories from Fat: 4599 (79%)|
|Amt Per Serving||% DV|
|Total Fat 511g||681 %|
|Saturated Fat 264.4g||1322 %|
|Monounsaturated Fat 161.4g|
|Polyunsanturated Fat 44.2g|
|Cholesterol 2735.8mg||842 %|
|Sodium 2119.6mg||73 %|
|Potassium 1996.4mg||53 %|
|Total Carbohydrate 254.9g||75 %|
|Dietary Fiber 10.5g||42 %|
|Sugars, other 244.4g|
|Protein 79g||113 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5789
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