Brownie Frosting
by Emondtm
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INGREDIENTS
- 1 cup sugar
- 1/4 cup cocoa
- 1/4 cup butter
- 1/2 cup milk
- 2 tablespoon light corn syrup
- 1/8 teaspoon salt
- 2 cups powdered sugar
INSTRUCTIONS
Bring all ingredients except powdered sugar to a full boil for 3 minutes. Cool and beat in powdered sugar.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (410g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 820 | ||
| Calories from Fat: 458 (56%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 50.8g | 68 % | |
| Saturated Fat 31.9g | 160 % | |
| Monounsaturated Fat 13.2g | ||
| Polyunsanturated Fat 2g | ||
| Cholesterol 134mg | 41 % | |
| Sodium 56293.6mg | 1941 % | |
| Potassium 360mg | 9 % | |
| Total Carbohydrate 83.9g | 25 % | |
| Dietary Fiber 0.8g | 3 % | |
| Sugars, other 83.1g | ||
| Protein 5.8g | 8 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 820
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