Brownie Mix
by psorange
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INGREDIENTS
- 1 cup Granulated sugar
- 1/2 cup All purpose flour
- 1/3 cup Cocoa
- 1/4 teaspoon Salt
- 1/4 teaspoon Baking powder
- 2 Eggs
- 1/2 cup Vegetable oil
- 1 teaspoon Vanilla extract
INSTRUCTIONS
Mix the dry ingredients and keep in ziplock bag in your pantry. When ready to bake brownies, add the eggs, vegetable oil, and vanilla. Pour into a square pan (8X8 or 9X9).
Bake @350* for 20-25 minutes.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (37g) | ||
| Recipe Makes: 16 Servings | ||
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| Calories: 126 | ||
| Calories from Fat: 56 (44%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 6.2g | 8 % | |
| Saturated Fat 0.9g | 4 % | |
| Monounsaturated Fat 3.5g | ||
| Polyunsanturated Fat 1.5g | ||
| Cholesterol 66.6mg | 20 % | |
| Sodium 32.9mg | 1 % | |
| Potassium 38.5mg | 1 % | |
| Total Carbohydrate 15.4g | 5 % | |
| Dietary Fiber 0.2g | 1 % | |
| Sugars, other 15.2g | ||
| Protein 2.5g | 4 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 126
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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