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|Serving Size: 1 Serving (170g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 460 (70%)|
|Amt Per Serving||% DV|
|Total Fat 51.1g||68 %|
|Saturated Fat 24.4g||122 %|
|Monounsaturated Fat 17.6g|
|Polyunsanturated Fat 5.6g|
|Cholesterol 200.4mg||62 %|
|Sodium 351.9mg||12 %|
|Potassium 191.9mg||5 %|
|Total Carbohydrate 43.2g||13 %|
|Dietary Fiber 1.9g||7 %|
|Sugars, other 41.3g|
|Protein 6.6g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 654
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