Brownies (Cherry)
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INGREDIENTS
INSTRUCTIONS
Mix chocolate cake mix, cherry pie filling, vanilla and nuts. Pour into a jelly roll pan bake at 350° for 1/2 hour.
Frosting: Mix malted milk, cocoa, hot water, butter and powder sugar-vanilla.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 (134g) | ||
| Recipe Makes: 1 | ||
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| Calories: 637 | ||
| Calories from Fat: 528 (83%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 58.7g | 78 % | |
| Saturated Fat 19.4g | 97 % | |
| Monounsaturated Fat 27.7g | ||
| Polyunsanturated Fat 8.3g | ||
| Cholesterol 61mg | 19 % | |
| Sodium 186.5mg | 6 % | |
| Potassium 444.8mg | 12 % | |
| Total Carbohydrate 20.3g | 6 % | |
| Dietary Fiber 6.3g | 25 % | |
| Sugars, other 14g | ||
| Protein 12.4g | 18 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 637
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