Preheat oven to 350
Grease a 9 x 12 baking pan
melt butter and chocolate, stirring until smooth
remove from heat, whisk in sugar
whisk in eggs, one at a time
whisk in cocoa and salt
fold in flour only until combined
bake 35 to 40 mins
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|Serving Size: 1 Serving (1959g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1073 (18%)|
|Amt Per Serving||% DV|
|Total Fat 119.2g||159 %|
|Saturated Fat 66.9g||334 %|
|Monounsaturated Fat 37.5g|
|Polyunsanturated Fat 7.2g|
|Cholesterol 0mg||0 %|
|Sodium 170934.3mg||5894 %|
|Potassium 3862.6mg||102 %|
|Total Carbohydrate 1148.6g||338 %|
|Dietary Fiber 44.6g||178 %|
|Sugars, other 1104.1g|
|Protein 107.7g||154 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5984
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