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Suggest a better descriptionMix all ingredients; spread in greased 9 x 13" pan. Bake until golden brown in 350 d. oven, about 25-30 minutes. Cut into 60 one-inch pieces. Posted to recipelu-digest by "Bunny"
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Serving Size: 1 Serving (522g) | ||
Recipe Makes: 1 | ||
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Calories: 1530 | ||
Calories from Fat: 519 (34%) | ||
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Amt Per Serving | % DV | |
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Total Fat 57.7g | 77 % | |
Saturated Fat 33.4g | 167 % | |
Monounsaturated Fat 16.2g | ||
Polyunsanturated Fat 3.3g | ||
Cholesterol 366.8mg | 113 % | |
Sodium 1026.3mg | 35 % | |
Potassium 694.8mg | 18 % | |
Total Carbohydrate 183.2g | 54 % | |
Dietary Fiber 7.6g | 30 % | |
Sugars, other 175.6g | ||
Protein 65.9g | 94 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1530
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