Brunch - The only way to cook Bacon
by kimjorna
Baked bacon is sooo easy! You’ll never fry again.
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 10 Slices Bacon
INSTRUCTIONS
Line a cookie sheet with foil. Add a rack to it. Layer bacon on top of the rack, so the pieces don’t overlap (usually fits max of 10 slices of bacon).
Bake in 400F oven for 17-20min.
NOTES
kimjorna
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (70g) | ||
| Recipe Makes: 4 Servings | ||
|
|
||
| Calories: 319 | ||
| Calories from Fat: 282 (88%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 31.3g | 42 % | |
| Saturated Fat 10.4g | 52 % | |
| Monounsaturated Fat 13.9g | ||
| Polyunsanturated Fat 3.5g | ||
| Cholesterol 47.3mg | 15 % | |
| Sodium 579.6mg | 20 % | |
| Potassium 144.7mg | 4 % | |
| Total Carbohydrate 0.5g | 0 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 0.5g | ||
| Protein 8.1g | 12 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 319
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.