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|Serving Size: 1 recipe (520g)|
|Recipe Makes: 1|
|Calories from Fat: 15 (2%)|
|Amt Per Serving||% DV|
|Total Fat 1.7g||2 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 0mg||0 %|
|Sodium 23.4mg||1 %|
|Potassium 2525.4mg||66 %|
|Total Carbohydrate 113.1g||33 %|
|Dietary Fiber 37.1g||148 %|
|Sugars, other 76g|
|Protein 37.1g||53 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 603
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