Marinate cubed chicken in Italian Dressing for 1 hour.
Preheat oven to 400 degrees.
Place tomatoes with their liquid in a medium bowl.
Add stuffing mix, water and garlic. Stir until stuffing mix is moistened. Set aside.
Place chicken in 9x13 glass baking dish sprayed with nonstick spray.
Sprinkle chicken with basil and cheese.
Top with stuffing mixture.
Bake for 30 minutes or until chicken is cooked through.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (318g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 182 (37%)|
|Amt Per Serving||% DV|
|Total Fat 20.2g||27 %|
|Saturated Fat 6.3g||31 %|
|Monounsaturated Fat 4.5g|
|Polyunsanturated Fat 5.6g|
|Cholesterol 91.5mg||28 %|
|Sodium 1539.5mg||53 %|
|Potassium 613.9mg||16 %|
|Total Carbohydrate 36.1g||11 %|
|Dietary Fiber 1.8g||7 %|
|Sugars, other 34.2g|
|Protein 41g||59 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 494
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