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|Serving Size: 1 appetizer serving|
|Recipe Makes: 8 Servings|
|Calories from Fat: 183 (57%)|
|Amt Per Serving||% DV|
|Total Fat 20.4g||27 %|
|Saturated Fat 2.2g||11 %|
|Monounsaturated Fat 12.3g|
|Polyunsanturated Fat 4.7g|
|Cholesterol 2.8mg||1 %|
|Sodium 714.3mg||25 %|
|Potassium 371.1mg||10 %|
|Total Carbohydrate 25.5g||8 %|
|Dietary Fiber 5.4g||22 %|
|Sugars, other 20.1g|
|Protein 12.5g||18 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 319
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