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|Serving Size: 1 Serving (359g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 157 (23%)|
|Amt Per Serving||% DV|
|Total Fat 17.4g||23 %|
|Saturated Fat 2.6g||13 %|
|Monounsaturated Fat 10.4g|
|Polyunsanturated Fat 2.9g|
|Cholesterol 172.4mg||53 %|
|Sodium 219.6mg||8 %|
|Potassium 742.9mg||20 %|
|Total Carbohydrate 91.4g||27 %|
|Dietary Fiber 5g||20 %|
|Sugars, other 86.3g|
|Protein 38.9g||56 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 687
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