slice bread into 1" slices. Butter both sides lightly. Mix all the ingredients, except cheese together and spread on bread pieces. Top with cheese. Bake 350 till cheese is melted, approx. 15 minutes
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|Serving Size: 1 Serving (602g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 545 (59%)|
|Amt Per Serving||% DV|
|Total Fat 60.5g||81 %|
|Saturated Fat 26.7g||134 %|
|Monounsaturated Fat 10.3g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 178.4mg||55 %|
|Sodium 2467.4mg||85 %|
|Potassium 828.2mg||22 %|
|Total Carbohydrate 35.2g||10 %|
|Dietary Fiber 3.6g||15 %|
|Sugars, other 31.6g|
|Protein 58.1g||83 %|
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Calories per serving: 920
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