Mix all ingredients together. Slice baguette into 1/2 inch slices and top each with spread.
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|Serving Size: 1 Serving (686g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 499 (84%)|
|Amt Per Serving||% DV|
|Total Fat 55.5g||74 %|
|Saturated Fat 7.7g||38 %|
|Monounsaturated Fat 39.6g|
|Polyunsanturated Fat 6.3g|
|Cholesterol 0mg||0 %|
|Sodium 187.5mg||6 %|
|Potassium 1511mg||40 %|
|Total Carbohydrate 25.1g||7 %|
|Dietary Fiber 8g||32 %|
|Sugars, other 17.1g|
|Protein 5.9g||8 %|
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Calories per serving: 594
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