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|Serving Size: 1 recipe (2135g)|
|Recipe Makes: 1|
|Calories from Fat: 109 (16%)|
|Amt Per Serving||% DV|
|Total Fat 12.2g||16 %|
|Saturated Fat 7g||35 %|
|Monounsaturated Fat 3.2g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 49mg||15 %|
|Sodium 1400.4mg||48 %|
|Potassium 3645.1mg||96 %|
|Total Carbohydrate 101.3g||30 %|
|Dietary Fiber 17.5g||70 %|
|Sugars, other 83.8g|
|Protein 56.3g||80 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 694
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