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|Serving Size: 1 serving (198g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 163 (68%)|
|Amt Per Serving||% DV|
|Total Fat 18.1g||24 %|
|Saturated Fat 2.3g||11 %|
|Monounsaturated Fat 12.4g|
|Polyunsanturated Fat 2.7g|
|Cholesterol 0mg||0 %|
|Sodium 625.6mg||22 %|
|Potassium 738mg||19 %|
|Total Carbohydrate 17.2g||5 %|
|Dietary Fiber 7.5g||30 %|
|Sugars, other 9.6g|
|Protein 7.6g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 241
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