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|Serving Size: 1 recipe (962g)|
|Recipe Makes: 1|
|Calories from Fat: 440 (22%)|
|Amt Per Serving||% DV|
|Total Fat 48.9g||65 %|
|Saturated Fat 8.5g||43 %|
|Monounsaturated Fat 28.8g|
|Polyunsanturated Fat 9g|
|Cholesterol 22mg||7 %|
|Sodium 517.2mg||18 %|
|Potassium 2364.2mg||62 %|
|Total Carbohydrate 374.8g||110 %|
|Dietary Fiber 25.5g||102 %|
|Sugars, other 349.3g|
|Protein 37.6g||54 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1983
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