Bubble Pizza
by seaver_myers
Biscuits topped with spaghetti sauce and cheese baked to perfection
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INGREDIENTS
- 12 Biscuits
- 1 pound Ground beef
- 1 can Spaghetti Sauce
- 6 cups Cheddar cheese
INSTRUCTIONS
Brown Ground Beef and add spaghetti sauce. Place biscuits in a deep pan so that there is room for items to be added without over flowing of pan. Once ground beef is cooked and spaghetti sauce is added, put desired amount of mixture on each biscuit. Place pan in oven for 16-20 minutes, take out, add desired amount of cheese on top biscuits, and put back into oven for 5 minutes or until cheese is melted. Take out and Enjoy!
NOTES
seaver_myers
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (104g) | ||
| Recipe Makes: 12 Servings | ||
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| Calories: 347 | ||
| Calories from Fat: 248 (71%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 27.5g | 37 % | |
| Saturated Fat 16.1g | 81 % | |
| Monounsaturated Fat 8.7g | ||
| Polyunsanturated Fat 0.8g | ||
| Cholesterol 95mg | 29 % | |
| Sodium 434.8mg | 15 % | |
| Potassium 176.2mg | 5 % | |
| Total Carbohydrate 0.8g | 0 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 0.8g | ||
| Protein 23.5g | 34 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 347
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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