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|Serving Size: 1 serving(s) (156g)|
|Recipe Makes: 4 serving(s)|
|Calories from Fat: 400 (84%)|
|Amt Per Serving||% DV|
|Total Fat 44.4g||59 %|
|Saturated Fat 13g||65 %|
|Monounsaturated Fat 24.5g|
|Polyunsanturated Fat 4.5g|
|Cholesterol 44.1mg||14 %|
|Sodium 428.7mg||15 %|
|Potassium 245.7mg||6 %|
|Total Carbohydrate 12.4g||4 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 9.9g|
|Protein 4.5g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 478
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