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|Serving Size: 1 -4 serving (428g)|
|Recipe Makes: 2-4 servings|
|Calories from Fat: 162 (48%)|
|Amt Per Serving||% DV|
|Total Fat 18g||24 %|
|Saturated Fat 11g||55 %|
|Monounsaturated Fat 4.5g|
|Polyunsanturated Fat 1g|
|Cholesterol 45.8mg||14 %|
|Sodium 1107.3mg||38 %|
|Potassium 950.1mg||25 %|
|Total Carbohydrate 39.4g||12 %|
|Dietary Fiber 8.1g||32 %|
|Sugars, other 31.3g|
|Protein 9.2g||13 %|
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Calories per serving: 341
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