Buffalo chicken dip
by rebeccaleecloud-hamilton
This is the most awesome dip and tastes just like Hot Wings.
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INGREDIENTS
- 3 chicken breasts
- 1 Sm bottle blue cheese dressing
- 1 pkg. cream cheese 8 oz.
- 1 small bottle franks hot sauce
- 1 Cup Blue cheese crumbles
INSTRUCTIONS
Boil chicken in water 30 minutes in a casserole, spread Cream Cheese along bottom. Add blue cheese. Add franks hot sauce. Spread chicken over top and dressing. Bake at 450 degrees for 20 minutes.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1593g) | ||
| Recipe Makes: Servings | ||
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| Calories: 4276 | ||
| Calories from Fat: 3438 (80%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 382g | 509 % | |
| Saturated Fat 118g | 590 % | |
| Monounsaturated Fat 106.5g | ||
| Polyunsanturated Fat 131.7g | ||
| Cholesterol 816.6mg | 251 % | |
| Sodium 16210.7mg | 559 % | |
| Potassium 2181.2mg | 57 % | |
| Total Carbohydrate 32g | 9 % | |
| Dietary Fiber 1.7g | 7 % | |
| Sugars, other 30.3g | ||
| Protein 157g | 224 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 4276
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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