Soften cream cheese
Mix with all other ingredients except shredded cheddar
put in baking dish and cover with shredded cheddar
cook on 350 for 20 mins or until slightly browned on top
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (528g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1764 (86%)|
|Amt Per Serving||% DV|
|Total Fat 196g||261 %|
|Saturated Fat 90.2g||451 %|
|Monounsaturated Fat 51.4g|
|Polyunsanturated Fat 37.9g|
|Cholesterol 456.4mg||140 %|
|Sodium 3489.9mg||120 %|
|Potassium 702.5mg||18 %|
|Total Carbohydrate 17.8g||5 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 17.3g|
|Protein 57.8g||83 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2042
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!