Bulk Claremont Salad
Ready 45 min
1 Servings
by subby
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INGREDIENTS
- 6 cups Vinegar
- 5 Cups Sugar
- 4 Cups Oil
- 2 Cups Water
- 5 tablespoons Salt
- 10 lb Shredded Cabbage
- 12 Cucumbers ; Peeled and thinly sliced
- 12 Carrots ; Peeled and thinly sliced
- 4 Purple onions ; thinly sliced
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (15411g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 35794 | ||
| Calories from Fat: 31201 (87%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 3466.7g | 4622 % | |
| Saturated Fat 450.8g | 2254 % | |
| Monounsaturated Fat 954.1g | ||
| Polyunsanturated Fat 1892.5g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 1502.8mg | 52 % | |
| Potassium 17083.7mg | 450 % | |
| Total Carbohydrate 1239.3g | 365 % | |
| Dietary Fiber 159.7g | 639 % | |
| Sugars, other 1079.6g | ||
| Protein 93.3g | 133 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 35794
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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