These are are an easy and less messy alternative to sticky buns. So good!!!
Preheat the oven to 375 F.
In a small bowl mix together the flour, baking soda, salt, and cinnamon.
In a seperate bowl mix together brown sugar, butter, vanilla and the egg.
Combine the mixtures and the chips.
Spread the mixture in a non greased brownie pan.
Bake at 375 F for 25 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (55g) | ||
Recipe Makes: 20 | ||
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Calories: 276 | ||
Calories from Fat: 169 (61%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.8g | 25 % | |
Saturated Fat 11.8g | 59 % | |
Monounsaturated Fat 4.9g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 58.2mg | 18 % | |
Sodium 202.1mg | 7 % | |
Potassium 45.7mg | 1 % | |
Total Carbohydrate 25.4g | 7 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 24.9g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 276
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