Brown ground beef. Drain. Add other ingredients and cook about 20 minutes on stove on medium heat.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (345g)|
|Recipe Makes: 12|
|Calories from Fat: 361 (48%)|
|Amt Per Serving||% DV|
|Total Fat 40.1g||53 %|
|Saturated Fat 15.2g||76 %|
|Monounsaturated Fat 14.1g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 123.9mg||38 %|
|Sodium 757.8mg||26 %|
|Potassium 908.5mg||24 %|
|Total Carbohydrate 66.8g||20 %|
|Dietary Fiber 8.3g||33 %|
|Sugars, other 58.5g|
|Protein 31.7g||45 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 745
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.