Add all ingredients to a blender with ice, blend until smooth.
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|Serving Size: 1 Serving (194g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 179 (39%)|
|Amt Per Serving||% DV|
|Total Fat 19.9g||27 %|
|Saturated Fat 17.5g||88 %|
|Monounsaturated Fat 0.9g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 0mg||0 %|
|Sodium 5.6mg||0 %|
|Potassium 404.8mg||11 %|
|Total Carbohydrate 34.3g||10 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 31.5g|
|Protein 2.7g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 455
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