Try this Butter Balls recipe, or contribute your own.
Suggest a better descriptionPreheat @ 325
Mix all ingredients well. Shape into 1" balls.
Bake 25 minutes. While warm, roll in powdered sugar. Place on cooling racks.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (61g) | ||
Recipe Makes: 24 Servings | ||
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Calories: 324 | ||
Calories from Fat: 229 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 25.5g | 34 % | |
Saturated Fat 10.7g | 53 % | |
Monounsaturated Fat 6.5g | ||
Polyunsanturated Fat 6.2g | ||
Cholesterol 42.5mg | 13 % | |
Sodium 112.6mg | 4 % | |
Potassium 113.4mg | 3 % | |
Total Carbohydrate 20g | 6 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 18.3g | ||
Protein 6.1g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 324
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