Cream butter and 2 cups confectioners sugar in large bowl until light and fluffy. Add peanut butter, marshmallow creme and vanilla, blend well. Gradually add remaining confectioners sugar; mix to consistency that can be easily handled; form into egg shapes and dip in melted chocolate; let sit until firm. From Sweet Thing @5211 March 1994 Posted to MM-Recipes Digest by "Chat Cat"
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|Serving Size: 1 Serving (378g)|
|Recipe Makes: 6|
|Calories from Fat: 815 (45%)|
|Amt Per Serving||% DV|
|Total Fat 90.5g||121 %|
|Saturated Fat 54.5g||273 %|
|Monounsaturated Fat 24g|
|Polyunsanturated Fat 5.1g|
|Cholesterol 152.1mg||47 %|
|Sodium 533mg||18 %|
|Potassium 577.1mg||15 %|
|Total Carbohydrate 244.1g||72 %|
|Dietary Fiber 5.2g||21 %|
|Sugars, other 238.9g|
|Protein 13.7g||20 %|
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Calories per serving: 1823
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